Danish Potato Salad recipe
Looking for a mayo free potato salad? This Danish Potato Salad is filled with green onions, capers, parsley & finished with a tangy olive oil dressing.
Stegt flæsk med persillesovs - bedste opskrift i ovn
Stegt flæsk med persillesovs er jo en klassiker, og man går aldrig helt galt i byen med sådan en omgang. Men kan det lade sig gøre at stege flæsk sprødt i ovn? Og kan man lave en persillesovs uden hvedemel? Oh yes,til begge dele. Jeg steger altid flæsk i ovnen. Så slipper jeg for at stå i stegeosen og blive helt klistret. Stegt flæsk med persillesovs er jo danskernes favoritspise (really?) og blev sidste år kåret som Danmarks nationalret. Selv kan jeg godt finde på flere ting, jeg synes er…
Flavor packed vegan split pea soup with crispy onions | Rhubarbarians
The best vegan split pea soup recipe! This vegetarian split pea soup is brightened up with fresh dill and topped with crispy, blackened onions. YUM!
Agurkesalat (Danish Cucumber Salad) Recipe on Food52
This is a traditional Danish dish. My Danish mother taught me to eat it on open faced sandwiches - especially on liverwurst. My vegetarian daughters love it on hummus sandwiches. It tastes great by itself, or on a wide variety of sandwiches. According to one of my Danish cookbooks, this can also be made with thinly sliced cooked beets in place of the cucumbers, although I have never tried this. Some other variants add other spices, like rosemary, onion or garlic. Some have you soak the…
Thick and Beefy Danish Goulash is a hearty family favorite, full of tender beef chunks in rich, dark gravy. Cozy comfort food never tasted so divine!
Danish Goulash ~ Rich, meaty and so very delicious
Stjerneskud - Shooting Star — Sweet • Sour • Savory
Stjerneskud, or shooting star, is a classic Danish open-faced sandwich. The kind you would see at most lunch restaurants or cafés in Denmark. A stjerneskud is white bread, with a piece of fried and poached fish and cold-water shrimps. Serves 2 Ingredients: 2 fried petrale sole filets
Skagen Sild - Danish Herring
When I first moved to Copenhagen I didn't know anything. I knew no one there, I didn't know the language, I didn't even know what a kroner was. After slugging it out with the tourists on the grill of the Hard Rock Cafe for a while, I landed my first job in a Danish restaurant called Nyhavn Færgekro in the old harbour district. Nyhavn Færgekro serves traditional smørrebrød (open faced sandwiches) and a herring buffet at lunch. My first day I spoke to the sous-chef and found out he had given…
Swedish Spinach Soup - Spenatsoppa Recipe - Food.com
This recipe was adapted from one found in scandinaviafood.com. It is an autumn favorite, typically served with hearty bread.
Kroppkakor (Swedish Potato Dumplings Stuffed with Bacon and Onion)
These hearty mashed potato dumplings are stuffed with an allspice-laden bacon-onion filling, and served with sour cream and lingonberry preserves.