How to Make Homemade Cool Whip | Kitchen Meets Girl
Have you ever wondered how to make homemade Cool Whip? Whether you don't eat store-bought for nutrition reasons or because it's not available in your region, this recipe is the perfect substitute!
5 Ingredient Vegan Crème Brûlée - UK Health Blog - Nadia's Healthy Kitchen
5 Ingredient Vegan Crème Brûlée A smooth and creamy vanilla infused dessert made without dairy and only 5 ingredients! You can make it with a traditional ‘burnt’ sugar topping or you could skip that part for a speedy and lush dessert. This 5 Ingredient vegan Crème Brûlée can be enjoyed hot, at room temperature or cold. The hubby preferred it ... Read More
Peach Mousse & Strawberry Verrines
We've been drowning under peaches over here. Fresh, juicy local peaches . They were good starting in June but they are just tremendous rig...
116. Vanilla Bavarian Cream
I went back home to my beloved Pittsburgh for Labor Day weekend, so I’ve been off the grid. But don’t worry, although I wasn’t out and about on the Interwebs, I was still cooking.…
Chocolate hazelnut mousse
Nadiya's quick chocolate mousse has a secret ingredient. Nutella! Of course you can use any chocolate hazelnut spread to make this easy mousse.
Bourbon Pouched Pear Panna Cotta - One Broads Journey
Bourbon Poached Pear Panna Cotta. A gourmet dessert with no bake time! This unique bourbon dessert is sure to impress all of your guests.
Homemade Banana Pudding Recipe
Sweet, rich, and creamy pudding goes light on added sugars and big on fresh banana flavor!
Easy Raspberry Delight Cups
A raspberry dessert made with raspberry jello, raspberries, and whipped topping. Raspberry Delight Cups are delicious and elegant enough for any occasion.
Vanilla panna cotta with espresso swirl
Panna cotta is an Italian pudding of cream which has been softly set with gelatine. This version has a delicious espresso coffee swirl in the middle for an extra touch.
Chocolate Mousse - Once Upon a Chef
This classic chocolate mousse is light yet intensely chocolate. Don't be fooled by the French name -- it's quick and easy to make!
3 Ingredient Espresso Mousse
Happy Happy Tuesday Y’all!!! With my incredibly long absence from this food blog, you might have surmised that I’ve just been super duper busy, and you would be correct. Since the last time that I posted, I have wrapped 1 show, started and wrapped another show, and I have just started a new show and...Read More »
Layered Peanut Butter and Chocolate Pudding
Simple in concept and brilliant in presentation, these delectable layered peanut butter and milk chocolate pudding cups are creamy and decadent and perfect.