Agneta Andersson

Agneta Andersson

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Agneta Andersson
More ideas from Agneta
Chip Bag Shrinky Dinks: use empty bag of chips, washed & dryed (plastic outside, aluminium inside). Set oven to 200 degrees Celsius. Lay chip bag flat between two sheets of baking paper, place on baking tray. To get a long, flat shrinky place oven proof tray on top. If you are after a more scrunched look, do not place the tray weight on top. Bake about 10 minutes (but check every 2 minutes). Let it cool. Slowly peel the baking paper apart....Voilà! via Crafty Ideas and Creations on Facebook

wash so all the chip crumbs and oils are out of the bag - gently dry with a paper towel. Place the bag on a greased piece of tin foil covering the baking sheet and put it into an oven set around and melt to the size you want. Small bags keyrings etc.

Button Art by jenniferET

"This idea is simple but creates a fabulous textural piece of art. The kids will have such fun. They could create smaller pictures for things like cards/invitations and everything up to large art pieces for the bedroom wall!" // looks like fun :)