Anna K. Liljeblad

Anna K. Liljeblad

Anna K. Liljeblad
More ideas from Anna
Fantastiskt god rätt :) snabbt enkelt och nyttigt. Kommer laga denna många gånger under min nyttiga månad

Fantastiskt god rätt :) snabbt enkelt och nyttigt. Kommer laga denna många gånger under min nyttiga månad

Vegan Lentil Moussaka

Vegan Lentil Moussaka

Best Ever Mushroom Soup - low fat, vegan, gluten free creamy mushroom soup.

Best Ever Mushroom Soup - low fat, vegan, gluten free creamy mushroom soup. Substitute cornstarch for tapioca flour & unsweetened coconut milk for almond/cashew milk. Great with grilled cheese sandwiches

Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious

Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious (Vegan Casserole Potato)

A delightfully rich and creamy oven roasted tomato soup. Goes great with grilled cheese, or as an appetiser for a fancy dinner party! via @earthfoodfire

A delightfully rich and creamy oven roasted tomato soup. Goes great with grilled cheese, or as an appetiser for a fancy dinner party!

An eye-catching vegan main course that's fancy enough for company! Via @CadrysKitchen:  Polenta stacks with barbecue squash & cashew cream | Polenta recipe | cadryskitchen.com #vegan

An eye-catching vegan main course that's fancy enough for company! Via Polenta stacks with barbecue squash