Healthy vegan and vegetarian snacks and sides for all occasions. These recipes are completely plant-based and meat-free. Choose from dips, vegetable crisps…
How to make fresh watermelon jello without gelatin, using watermelon juice and agar-agar for a healthy, delicious, all-natural, vegan jello! Serve in the rind for show-stopping watermelon jello slices, pour into watermelon jello shots, or simply set in a large jello mold for a fruity, summery treat!
For this Lebanese lentil soup recipe (Shortbet Adas), simplicity is key. All you need are a handful of ingredients, two pots, and under 30 minutes to create a hearty yet healthy Middle Eastern vegan lentil soup. Plus, this recipe is naturally gluten-free, dairy-free, vegan, and sodium-adjustable!
How to make chana masala - a vegan chickpea curry dish made with a spiced onion and tomato masala gravy and perfect for enjoying with naan or rice. This Indian curried chickpea recipe relies on a careful selection of aromatics and spices for depths of flavor that will impress friends and family alike!