Anders Gustafsson

Anders Gustafsson

Anders Gustafsson
More ideas from Anders
Crock-Pot Bolognese - based on Michaela Chiappa's  Rich Ragu.  This recipe is PERFECT for the slow cooker because it uses tomato puree rather than tinned tomatoes, making it really flavourful. Brown the meat & add to the slow cooker with the remaining ingredients (I only used 1 stock cube & about 100ml wine). Stir well (it will look dry, but don’t add any more liquid) & cook on low for 6-8 hours. At the end of cooking, stir about 100ml pasta water into the sauce to help it adhere to the…

Crock-Pot Bolognese - based on Michaela Chiappa's Rich Ragu. This recipe is PERFECT for the slow cooker because it uses tomato puree rather than tinned tomatoes, making it really flavourful. Brown the meat & add to the slow cooker with the remaining ingredients (I only used 1 stock cube & about 100ml wine). Stir well (it will look dry, but don’t add any more liquid) & cook on low for 6-8 hours. At the end of cooking, stir about 100ml pasta water into the sauce to help it adhere to the…