Brussels sprouts and sweet potatoes

Not enough for a main dish, but a great side. From the Food Charlatan // Roasted vegetables (like these Brussels sprouts and sweet potatoes) are amazing. Make them ahead and reheat! Perfect healthy side dish for Thanksgiving and Christmas!

Mason Jar Salad Dressings 9 Ways

These Nine Mason Jar Salad Dressings Are Perfect For All The Summer Salads You'll Be Eating

Freeze herbs while they are fresh - put chopped herbs into ice tray and add olive oil before freezing. Then put into freezer bags and label for later use.

Freeze & Preserve Fresh Herbs in Olive Oil

Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.

Thai Chicken Salad - so good, so healthy, you won't be able to stop eating it. » Must try!

Thai Chicken Salad - Jo Cooks - east to convert to paleo with coconut amino and almond butter

Coconut Snowballs are a simple, easy-to-make cookie recipe that doesn't involve any baking. These cookies only take 5 minutes to make, and the melted chocolate makes them taste just like candy. These are great for holidays, family gatherings, or any time

These Garlic Lemon and Parmesan Roasted Brussel Sprouts

Garlic Lemon Parmesan Roasted Brussels Sprouts from Cooking Classy. If you don't like Brussels Sprouts or have never tried them give the garlic and lemon a try, you won't be sorry.

Spicy Sesame Zoodles with Crispy Tofu! SUPER easy recipe with familiar ingredients - soy sauce, peanut butter, sesame oil, garlic, zucchini, and tofu. #vegan #vegetarian #sesame #tofu #zoodles #spiralizer #healthy #glutenfree | pinchofyum.com

Spicy Sesame Zoodles with Crispy Tofu

Citrus Fennel & Avocado Salad - A favorite salad that goes from fall to spring with fresh citrus and avocado and champagne vinegar dressing

Citrus Fennel & Avocado Salad - A favourite salad that goes from fall to spring with fresh citrus and avocado and champagne vinegar dressing

Oven Baked Carrot and Sweet Potato Fries

carrots, washed and cut into inch wide strips 2 tablespoons olive oil 2 tablespoons dried herbs (try parsley, rosemary, or thyme) 1 teaspoon salt teaspoon pepper

Marinated Brussels Sprouts ~ marinate over night in olive oil, lemon juice, garlic powder, paprika, s & p. Roast the next day, YUM!!

5 Million View Marinated Brussels Sprouts

Kesofrölimpa utan mjöl | Tidningen Hembakat » Lindas Bakskola | Bloglovin’

Kesofrölimpa utan mjöl (Tidningen Hembakat » Lindas Bakskola)

Kesofrölimpa utan mjöl | Tidningen Hembakat » Lindas Bakskola | Bloglovin’

This Rawsome Vegan Life: COCONUT TWIX BARS

COCONUT TWIX BARS

This Rawsome Vegan Life: COCONUT TWIX BARS (came out great. Used cacao butter i/o coconut oil. Make more coating though!

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