Butter Chicken (better than takeout!) - What's Gaby Cooking
This super flavorful Butter Chicken rivals any takeout and couldn't be easier to make! It's especially delicious served with a warm piece of naan bread!
Chicken Parmesan Pizza
Grab the recipe for Chicken Parmesan Pizza! It's half pizza, half chicken parmesan and so delicious you'll want to add it to your weekly meal rotation!
Grilled Chicken with Avocado Tomato Salad - What's Gaby Cooking
Grilled Chicken with Avocado Tomato Salad and a Cilantro Vinaigrette is the perfect summer dinner for nights outside at the BBQ.
Blueberry Mint Bourbon Lemonade - What's Gaby Cooking
A perfectly refreshing Blueberry Mint Bourbon Lemonade with muddled blueberries, fresh lemon juice and a squeeze of sweet honey!
Loaded Steak Salad Bowl with Yogurt Green Goddess - What's Gaby Cooking
Summer salads are going strong these days – and today we’re making a Loaded Steak Salad Bowl with Yogurt Green Goddess!! We all know I feel very strongly about dressings, vinaigrettes and sauces. It’s a MAJOR part of life in the WGC world. They can make or break a recipe. Add that extra oomph! And [...]Read More...
Strawberry Blueberry Shortcakes - What's Gaby Cooking
Strawberry Blueberry Shortcakes take advantage of summers best fruits to make for an incredible and unforgettable dessert!
Bean and Cheese Enchiladas - What's Gaby Cooking
Get ready for the most perfect Bean and Cheese Enchiladas you'll ever make - and best part is, they'll be ready in 30 minutes or less!
El Sueno Cocktail - What's Gaby Cooking
Buckle up guys – this cocktail (the brain child of one of my best friends Adam) is going to rock your world. An integral part of the Mexico City Happy Hour menu is cocktails! This is exactly how you need to start your happy hour. We’ve got citrus (orange and lime), vanilla (I know, kinda [...]Read More...
Traditional Arbol Chile Salsa - What's Gaby Cooking
If you’ve never had a Traditional Arbol Chile Salsa before, prepare yourselves. You might never make any other way, ever again! First things first – you’re going to need some Dried Arbol Chiles for this recipe. I buy them in bulk on Amazon and keep them on hand to make this salsa whenever the mood [...]Read More...
Caramelized French Toast with a Berry Compote - What's Gaby Cooking
Grab the recipe for this incredible Caramelized French Toast with a Berry Compote! It's easy to make, doesn't require much prep and delish.