White Chocolate Cranberry Tart
Wow you guests with this delightful White Chocolate Cranberry Tart. Perfectly creamy with just the right amount of tartness from the cranberry filling. A great way to use your leftover cashew pulp! Servings: 8-10 slicesPrep time: 10 minutesCook time: 30 minAdditional time: 3 hours Ingredients Crust: 1½ cups gluten-free oats ½ cup almonds 5 tbsp coconut oil (melted) 2 tbsp maple syrup Cranberry Layer: 2 cups cranberries 1 cup water ¼ cup maple syrup 1 tsp agar agar White Chocolate Layer: ⅔…
3 Ingredient Apple Cake
If you are a fan of simple recipes, you will want to make this Easy 3 Ingredient Apple Cake with Brown Sugar Cinnamon Frosting. All you will need is a
Amazing Blueberry Scones
I am a huge fan of the blueberry scones at Panera Bread. I could seriously eat a whole box by myself! I have been on the lookout for a copycat recipe but I couldn’t find one. I stumbled across this blueberry scone recipe from Tyler Florence that looked similar so I had to give it […]
Autumn Pear Bread
Use ripe pears to make this delicious Autumn Pear Bread recipe made with White Whole Wheat Flour! Perfect for a fall and winter treat!
Baked Apple Cider Donuts (+ Donut Holes!) - Live Well Bake Often
An easy recipe for Baked Apple Cider Donuts coated in either cinnamon and sugar or an apple cider glaze. Can also be used to make donut holes!
Blueberry Ricotta Scones - Baker by Nature
Classic and crumbly, these tender scones are made with sweet ricotta cheese and loaded with juicy blueberries! If you’re a blueberry lover, you have to try these blueberry ricotta scones!!! Blueberry Ricotta Scone Recipe I have been craving fresh blueberries like crazy lately! After eating a few cartons by the handful (they’re finally juicy, plump,...
Puff Pastry | 3 Ingredients + 15 Minutes
PUFF PASTRY DOUGH from scratch is a real game-changer! Make a batch with just 3 ingredients in 15 minutes. Use it to make delicious dinners and desserts.
Pumpkin Cheesecake Snickerdoodles | The Recipe Critic
The smell of spices and pumpkin filled my house. It baked so perfectly and as soon as I bit into it, the soft cream cheese layer was inside.