MOROCCAN SPICY CARROT DIP Spicy, pungent harissa and briny olives balance the sweetness of puréed glazed carrots. Note: Harissa is a Tunisian spice pasted made from piri-piri peppers. It can be found in cans or bottles in most major supermarkets.
Amazing Tempura Shishito Peppers with Korean Mayo! This easy beer-battered fried peppers recipe is loaded with smoky flavor and crunch, with a spicy mayo
Prosciutto-Wrapped Persimmons Recipe on Food & Wine
Hot Pepper Bacon Popcorn with Lindt Chocolate Drizzle