Detoxifying Water Control Melange: (recipe for 4) •180g Daikon •180g Beets •180g Carrots •180g Green Cabbage •20g Extra Virgin Olive Oil (evoo) •10g Mirin •5g Lemon •10g Ginger Juice •Salt Blend each vegetable separately with its corresponding liquid. Add the mirin, a pinch of salt and the oil to the green cabbage. Blend the lemon juice with the carrots and the ginger juice with the beets. Pour the mixture into a tall glass and serve! To your health... [ ]
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The original Blue Hill restaurant, opened in 2000, is located in Greenwich Village, New York City. Hidden three steps below street level, the restaurant occupies a landmark "speakeasy" just off of Washington Square Park.
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Farm-to-table restaurants in New York City.
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