Open faced Croque Monsieur with Poached Eggs. Technically this is more like a Croque Madame. No recipe, but there's plenty of recipes out there. Need to remember this when I'm look to use up leftover ham, especially for brunch!
Honey Thyme Ricotta Pancakes cup flour tsp baking powder a pinch of salt zest of one lemon 1 tablespoon chopped fresh thyme cup whole milk ricotta 1 egg cup olive oil cup honey 1 tsp vanilla extract butter for frying