Cheesecake Filled Chocolate Easter Eggs - This recipe could not be any easier; there's no baking involved and it takes hardly any time to create these cute Cheesecake-Filled Chocolate Easter Eggs with a 'yolk' made of passionfruit sauce.
To get amazing Easter egg designs, cut some tiny leaves, put them on raw eggs, stretch a piece of stocking over it and boil it in a pot with onion skin. The onion skin will dye the eggs, leaving perfectly white prints of the leaves on them.
Failsafe easter/spring - use natural colours. Ombre Easter Eggs - submerge the eggs about into the dye and leave for a few minutes. Then add some more water. Do the same till the eggs are completely covered by the water.