A quick and easy recipe for Pan-Seared Cod in White Wine Tomato Basil Sauce!
Aubergine Parmigiana (Melanzane alla Parmigiana)
Aubergine Parmigiana (Melanzane alla Parmigiana) - a scrumptious Italian veggie bake : jamieoliver
Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side. (It also makes excel
Roasted Cabbage Wedges with Onion Dijon Sauce
Think you don't like cabbage? I promise you'll change your mind if you take a few minutes to make this yummy roasted cabbage with onion dijon sauce recipe (hint: it's great without the sauce, too!)
Roasted Eggplant with Spinach, Quinoa, and Feta
1 large eggplant garlic 10 oz fresh spinach 1 and 1/2 C cooked quinoa 1/4 cup Feta Bake eggplat at 420 F for until done tossing once Sauté spinach and garlic then add eggplant and quinoa Top with Feta cheese
Spiced Eggplant Shakshuka
Roasted Eggplant Shakshuka
Sicilian Baked Eggplant
Shakshuka is een groentegerecht wat haar oorsprong kent vanuit de midden-oosten…
Best Nutella Cupcakes- We used an Italian pantry staple to create this rich hazelnut cupcake recipe. Dark chocolate cake is topped with Nutella and a roasted hazelnut.