Griessnockerl - Austrian Style Semolina Dumplings Another famous Soup Dumpling, found in every Gasthaus throughout Austria and Bavaria. Serve it in a bowl of home made chicken- or beef stock, sprinkle some chopped chives over and enjoy as first course.
Kaiserschmarrn is a very light and airy Austrian pancake prepared with a sweet dough made with eggs, flour and sugar and cooked in butter. Not usually considered breakfast, but in the USA, it's an awesome breakfast!
This Vienna food guide highlights the staple delights of the Austrian cuisine that a traveler must not miss when visiting Vienna.-- I cannot wait to try all of the delicious desserts! I have the biggest sweet tooth!