Mushroom Lentil Burgers Make homemade veggie burgers in a snap with precooked lentils. We like the black beluga variety from Archer Farms, with no added salt. Brown lentils can be substituted but tend.
This Spicy Vegan Barbecue Lentil Loaf is oat-free, sturdy, hearty and not mushy. This loaf is bursting with barbecue flavor! The homemade BBQ sauce is baked into the loaf, on top of the loaf and used as a dipping sauce after it is baked.
Really tasty looking burger, but even better is the host who does some AMAZING stunts in the in-between clips LOL. Also shows a great way to handle very mush burger mixes that aren't specified in a lot of other vegetarian/vegan burger recipes.