Here's How Designers Cut a Grid of Perfectly Isometric Food Cubes | The Creators Project
Gelatin with water, thinly slice radishes. Thank you for the idea. It's now on my list!
The cookbook, Candy Is Magic, consists of modern, design-oriented candy made from real ingredients
Food Styling Photography - who can we convince to cook us all this - this AM? "Anyone?"
Art Direction by Olga Bastian for Liquidminds \\\ Photo by Mikkel Jul Hvilshøj
Food design: guglie di anguria ...vedere per credere alla magnificenza di questa creazione
Miss Moss : Page 2