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In Italian cooking, sauces aren't just for pasta. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. (And you'll want to eat every one of them with pasta, too.)

8 Italian Sauces from Lidia Bastianich

In Italian cooking, sauces aren& just for pasta. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. (And you& want to eat every one of them with pasta, too.

My Mother’s Chicken & Potatoes from Lidia Bastianich #recipe

My Mother's Chicken & Potatoes from Lidia Bastianich

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon…

Baked Rollatini of Sole

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Focaccia

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto!

spaghetti carbonara

Lydia's Spaghetti Carbonara

Lidia Bastianich's Linguine alla Carbonara - one of the most delicious dishes ever. Fantastico dish for smoked pancetta we got at the Italian street market in south Philly this morning.

This is one of the recipes Lidia Bastianich made when she cooked for Pope Benedict XVI when he came to New York  in 2008. After the gou...

This is one of the recipes Lidia Bastianich made when she cooked for Pope Benedict XVI when he came to New York in After the gou.

Lidia Bastianich's Easy Spring Pea Pasta - Grandparents.com

Looking for a great Spring Pea Pasta recipe? Get family cooking recipes to make with kids and adults and recipes for homemade Spring Pea Pasta.

Lidia's Italy: Recipes: Linguini with Bacon and Onions

Linguine With Bacon and Onions (Lidia Bastianich)

Rice and Zucchini Crostata - This recipe from Lidia Bastianich is a fantastic way to cook with fresh garden zucchini!

Lidia’s Rice and Zucchini Crostata

Rice and Zucchini Crostata - This recipe from Lidia Bastianich is a fantastic way to cook with fresh garden zucchini! Saved this for the crust recipe.

Mafalde (Michaelangelo style) Lidia Bastianich                                                                               More

Mia Stainsby Vancouver Sun Lidia Bastianich is a joy to interview. Answers come flowing in torrents, her way with words is as nimble her way around the Italian kitchen.

Lidia Bastianich’s Butternut Squash Gnocchi with Sage Brown Butter

Butternut Squash Gnocchi with Sage Brown Butter

(Me=sub with GF flour)Lidia Bastianich’s Butternut Squash Gnocchi with Sage Brown Butter

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Meat Sauce Bolognese

Meat Sauce Bolognese Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto!