“Frogmore Stew” or Low Country Boil Ingredients: cup seafood seasoning (such as Old Bay®), or to taste 5 pounds new potatoes 3 ounce) packages cooked kielbasa sausage ( or similar), cut into 1 inch pieces 8 ears fresh corn, husks and silks removed 4 pou
Check out what I found on the Paula Deen Network! How-To: Throw a Low Country Boil
Low Country Boil ~ Delectameals ~ Perfect for big get togethers and a little more exciting than a regular cookout! Crab legs, shrimp, sausage and potatoes- something for everyone! On the table in 30 m (Bake Shrimp Boil)
We'd go crabbing and shrimping then make this one pot meal with a side of boiled crab, one of our favorite meals! Lowcountry boil but the part of South Carolina that I come from calls this Beaufort/Frogmore stew!