After months and months of putting it off, this week I finally conquered the popular French pastry, mille-feuille. Also known as Napoleon, to us American folk. In Italy, it is referred to as "mille fo

Classic French Napoleon (Mille-Feuille) (Culinary Couture)

Classic French Napoleon (Mille-Feuille) *Mille Feuille is the slightly crackly thin layers of pastry that are sandwiched with rich pastry cream and a topping of icing or fruit.

Topped with sweet frosting and pipped chocolate, this mille feuille recipe is the ultimate afternoon tea treat. | Tesco

How to make mille feuille

Topped with sweet frosting and pipped chocolate, this (french napoleon) mille feuille recipe is the ultimate afternoon tea treat.

beetroot apple mille-feuille, cashew nuts, horseradish, cress, kumquats, avocado, pine nuts, side view

Beetroot Apple Mille-Feuille This raw vegan mille-feuille is inspired by a vegetarian recipe in a new German vegetarian cooking magazine, and my Layered Beetroot Avocado Salad.

A Stunning (But Simple) French Pastry, Bejeweled With Berries

A Stunning (But Simple) French Pastry, Bejeweled With Berries

Strawberries And Cream Recipe, French Pastries, French Sweets, Puff Pastries, French Deserts, French Recipes, Cream Recipes, Cooking Ideas, Eid Dessert Recipes, Candy, Desserts, Revenue, Bake, Eat, Desserts Recipes

Mille feuille: a slightly-sweet, flaky French pastry topped with fruits, nuts, or chocolate. Can be found at most patisseries (pastry shops) in France.

Mille feuille: a slightly-sweet, flaky French pastry topped with fruits, nuts, or chocolate. Can be found at most patisseries (pastry shops) in France.

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