Pytt y panna (Little pieces in a pan) An incredible one-pan Swedish hash. A great way to use leftover meat and a beautiful meal in its own right
pytt y panna (Swedish- little pieces in a pan)
This roasted butternut squash salad with rocket leaves, prosciutto, pecorino and a gorgeous balsamic dressing is easy to make and beautiful to eat;
This braised lettuce and peas is a version of a classic French dish and it is so quick to make; add a few spring onions and you are good to go, delicious!
Jamie's beef stroganoff recipe is a quick and easy hearty meal to suit the whole family, with a splash of brandy and fluffy rice you can't go wrong.
Beef tagine Slow-cooked with squash, sticky prunes and chickpeas
This can heal your broken heart-Chocolate truffle chestnut torte with honeycomb:
Highland Mussels with a juicy whisky creamy sauce is Jamie's delicious twist on the classic moules marinieres recipe;
These amazing tapas recipes include tortillas, glazed chorizo, manchego cheese, cured meats and honey, stuffed peppers and rolled anchovies;
For a winter solstice feast: Jamie Oliver’s Ministry of Food – Roast Potatoes, Parsnips And Carrots
Ob Bacon Bomb, Burger, Chicken Wings oder Spare Ribs, hier findet ihr die leckersten Barbecue Rezepte aus den USA!
Recipe: Sliced Sweet Potato Pie We love the layered look of this ever-so-sweet streusel-topped treat.