Life in Spoonfuls: Slow Cooker Purple Hull Peas - 1 lb. fresh or frozen purple hull peas, 4 c. low sodium chicken stock, 2 c. water, 4 slices bacon, Salt and pepper. Add all ingredients to the slow cooker. Cook on low for 8 hours.
Slow Cooker Garlic Parmesan Potatoes - Crisp-tender potatoes with garlicky parmesan goodness. It's the easiest side dish you will ever make in the crockpot! Be sure to use Baby Dutch Yellow Potatoes for the best flavor!