Lemon Cream Cheese Buttercream ~ Rich, creamy, light & fluffy and packed with citrus flavor, this incredible buttercream is made with lemon curd, has the texture of mousse and tastes just like lemon c (Cake Betun)
Carefully simmering fresh ginger in water for a good, long while is the key to deep, rounded flavor. Once you have the ginger syrup on hand, a hankering for ginger ale can be satisfied practically instantly (the drink's trademark fizz comes from seltzer).
Homemade graham cracker cups filled with sweet, tangy lime curd come together in adorable little lime tarts. Simple to serve, these eat-by-hand treats make a perfect party dessert. This recipe can be prepared ahead of time too!