Mini French Toast Sticks with Syrup. This variation might be mini, but it’s sure to be a crowd pleaser. Whip up French toast sticks, then serve them in little glasses of warm maple syrup when guests are ready to eat.
These flavorful pancakes make a great breakfast (drizzled with maple syrup) or appetizer (topped with chives).
CREPE - This one is my favorite basic recipe for thin light and delicate crepes. My family and I have been using this simple recipe for many years. **do not add sugar in the crepe batter
Dutch Baby - This large, fluffy pancake is excellent for breakfast, brunch, lunch and dessert any time of year. And it comes together in about five blessed minutes.