The Japanese Art of Amezaiku, a candy goldfish lollipop created by Shinri Tezuka. Amezaiku is the art of candy making that edible object to be offered at temples or given as gifts that dates back to the century
At Cottontail Cake Studio, we embark on endless adventures characterized by pillaging pirates, whimsical tea parties, crazy woodland creatures, and miniatures on landscapes of cake crumbs and royal icing.
No, these sculptures are not made from glass, but old plain sugar (and sugar derivatives). Sugar sculptures were first used as decorations for cakes and desserts, but later evolved into their own form of art.
Bas Relief cake tutorial by the award winning cake designer Shannon Bond, she shows us all the tricks in this step by step HD video tutorial. Learn all the tricks to making your bas relief pop to the (Bake Cheesecake Wedding)