Hungry? French pastries and desserts are impossible to beat (and, yes, totally suitable for every meal, from croissants at breakfast to a final tarte citron…
How to Make French Macarons: Our Step-by-Step Guide | Making the French almond meringue cookies called macarons at home requires precision, but once you master the technique it's not difficult, and there are endless flavors to enjoy. Ready to get your macar-on? Follow our step-by-step guide for perfect French macarons every time. #baking #howtos #macarons #frenchdesserts #marthastewart
Sables, also known as a French Butter Cookie or Breton Biscuit, is a classic cookie originating in Normandy France. The name ‘Sables’ is French for “sand”, which refers to the sandy texture of this delicate and crumbly shortbread-like cookie. The traditional shape is round with fluted edges.