Salt dough Easter eggs - 1 c flour, 1/2 c salt, 1/2 c water. Good tutorial...can't stress enough, as they say in the post, roll it THIN. THIN. And for heavens sake REMEMBER TO PUNCH A HOLE IN EACH ONE BEFORE YOU BAKE IT. Guess why I'm stressing that? :) I used acrylics and liked the results. Great, easy, afternoon craft with the kids.