Chinese, especially Cantonese cuisine, uses a lot of fruits in savory dishes. It is no wonder then that we even make chicken soup with honeydew, surprise huh?…
Chinese Apple Soup with Pork Ribs - Souper Diaries
Soup for cough. Apple soup with pork ribs helps to soothe cough and sore throat. It also moisten the lungs and promote a glowing complexion.
Chicken Soup #5 : 香菇竹笙鸡汤 Bamboo Mushroom Chicken Soup
This is my first time using bamboo mushroom for cooking, was rather curious with the taste therefore decide to give this soup a try. All of us love this pot of rich earthy flavoured chicken soup! Besides using this bamboo mushroom in soup, it is also suitable stir-frying dishes which I try attempt next :) The dried bamboo mushroom, the right side is how it looked after reconstituted. Recipe ref : ‘100 种 最好喝鸡汤’ 杨桃文化 Ingredient 1 whole chicken, skin removed 10 stripes bamboo mushroom 12 pcs…
Choy Sum And Salted Egg Soup
Hot and humid weather is always great to have a bowl of soup for dinner which will cool down and replenish the body with extra fluid. This soup can be eaten together with steam rice or you can add in been hoon or noodle to turn it into a one-pot dish. This is a very quick soup where you can get everything done within 15 minutes or less and Choy Sum has an excellent source of vitamin C and fiber too. With more flexibility, you can replace the minced pork with fresh prawn, fish or pork slices…
Taiwanese Sesame Oil Chicken Soup (台湾麻油鸡汤)
This Taiwanese Sesame Oil Chicken Soup is like a miracle worker. All of the ingredients in this soup have “warming” properties that can supposedly improve blood circulation, warm up those icy hands and toes, and help ward away the chill during the long winter ahead.
Healing Soups from a Chinese Kitchen: Four Flavors Soup
Four Flavors Soup (say may tong) is one of the most famous of the Cantonese herbal soups for balancing yin and yang. The four in the title refers to the four Chinese herbs used.
Bean Curd Sticks and Pork Ribs Soup - Rasa Malaysia
Bean Curd Sticks and Pork Ribs Soup - Certainly my comfort food; I appreciate the warming effect it brings on a cold day…
Tomato Soup with Frozen Tofu & Prawns My first encounter with frozen tofu was from my mother-in-law. I was so amaze by its texture when I first tasted it! :D After frozen the pack of firm tofu, the moisture dehydrated causing the appearance of layers in the tofu. It tasted great as the layers enable it to absorb all the flavourful gravy in any dishes! Instead of the usual soft texture of the tofu, it turns out chewy and springy too...can you visualize it? Try it today and be amaze by this…
Chicken Soup with White Fugus 雪耳鸡汤
home-cooked food for the family | Singapore Food Blog by WokkingMum ~ a collection of simple recipes on home-cooked dishes.
Chinese Seaweed Soup Recipe - Souper Diaries
Quick, easy and tasty Chinese seaweed soup recipe for busy days. This bowl of yum can be ready in less than 30 minutes.
Fish Maw Soup Recipe with Prawn Meatballs - Souper Diaries
Fish maw soup with prawn meatballs. Fish maw is high in collagen and is good for the skin. #collagen #chinesesoup #fishmaw #fishmawsoup | souperdiaries.com