Hörður Bjarnarson

Hörður Bjarnarson

Hörður Bjarnarson
More ideas from Hörður
Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor.

Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside.

Indian rice with potatoes and peas

Indian rice & potatoes 2 medium potatoes, peeled and cut into sticks 3 tbsp yogurt 2 tbsp minced fresh cilantro 1 tsp ginger, peeled and minced 2 cloves garlic tsp cayenne pepper c dried coco

Chicken Dijonaise

Chicken Dijonaise I have made this many times from the William Sonoma French cookbook and it is out of this world! Chris and the kids loved this didn't use the grainy mustard tho