The key to making even the most stubborn eater a zucchini chip lover is to make them as much like potato chips as possible, so I focused on texture and flavor when putting together my recipe. Crispy homemade zucchini chips are not challenging to create, but you may need a little practice. There are some crucial dos and don’ts to keep in mind when you make the chips, starting with how to prepare zucchini slices properly. This is an easy recipe, even for novice home cooks.

These foods will make your skin glow.

How teas can help heal you. Such a good guide for what to drink!

New weight loss recipe every day...try it

Good to keep in mind on my carb days so I don't feel sick

As with most of the pages in my journal, I can't decide if this one is "done" or not.

This is the final Home Organization Notebook post...promise! If you want to catch up check out part one and part two. Today we are focusing on the largest section of my notebook which is the Meal Planning tab (hope you hang with me!). When I pictured what our family would be like when we had kids, I envisioned family dinners together. I have to admit that until July, I did a really crappy job of feeding my family. I was so over tacos and pizza (not that there is anything wrong with that from…