12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Fresh fruit like grapes or pears and brie cheese are a perfect snack for your guests. Sip with our Edna Valley Pinot Noir. Premium Wines delivered to your door. Get my FREE Mini Course on pairing wine and food.