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Brisket recipes

Discover Pinterest’s 10 best ideas and inspiration for Brisket recipes. Get inspired and try out new things.
Beef Brisket Cooked In The Oven. Juicy beef brisket is rubbed with an amazing dry rub and baked in the oven until tender. #beef #brisket #dinner

Juicy beef brisket is rubbed with an amazing dry rub and baked in the oven until tender. Learn how to make a great beef brisket right in your kitchen.

Better Than Sex Brisket Recipe

11 · This recipe will take you through the steps to make melt in your mouth brisket, even if you've never made brisket before. Follow the steps to rub the meat, smoke it, wrap it, and then finish the brisket on the grill to let the glaze set. Then, experience Brisket Ecstacy!


  • 2 tbsp Beef base
  • 2 tbsp Apple juice or 2tbsp sweet tea
  • 2 tbsp Shallots
  • 3/4 cup Your favorite bbq sauce
Baking & Spices
  • 5 tbsp Brown sugar, light
  • 2 tbsp Chile powder
  • 2 tbsp Garlic salt
  • 1 tbsp Paprika, smoked
  • 2 tbsp Pepper, fresh ground
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 1 part Hickory, 2 parts apple
  • smoker or a grill set for indirect heat
Tender and Delicious Brisket Made in a Crock-Pot

OMG! I can not tell you how proud I am of this beef brisket recipe. Although we have made brisket before in our smoker, this was my first attempt at making it in a slow cooker and boy am I ever glad I did. This is a simple recipe that you could put together the morning of and by the time you get home, dinner is ready. Onions, beef broth and Dijon mustard help to make this brisket one of a kind!

Simple Oven Baked Brisket

This Oven Brisket recipe is tender and juicy with a delicious crusty bark that will have you licking your fingers. This simple oven-baked brisket will feed a crowd and makes the most delicious leftovers. You

Ina Garten Brisket

Beef brisket may be cooked in a variety of ways, such as by smoking it or roasting it in the oven, however, this recipe for slow-cooked beef brisket from Ina Garten is hands down my favorite way to make tender, flavorful beef brisket that is bursting with juices and flavor. And it couldn't be simpler! Because it can be prepared several days in advance and then reheated in the slow cooker for stress-free entertaining, it is the perfect stress-free company supper! In fact, this is the way that…


  • 4 lbs Beef brisket trimmed of excess, fat
  • 2 tsp Garlic powder
  • 1 tsp Onion powder
  • 1/2 tsp Thyme, dried
Canned Goods
  • 1 tbsp Beef bouillon
  • 1/2 cup Barbecue sauce, homemade
  • 1/4 cup Blackberry preserves, seedless
  • 1 1/2 cups Ketchup
  • 1 tbsp Mesquite liquid smoke optional but recommended
  • 1/3 cup Molasses
  • 1 tbsp Soy sauce, reduced-sodium
  • 2 tbsp Worcestershire sauce
Baking & Spices
  • 7 1/3 tbsp Brown sugar, packed
  • 1/4 tsp Cayenne pepper optional
  • 1 tbsp Chili powder
  • 2 tbsp Paprika
  • 1 tbsp Reserved spice rub from above
Oils & Vinegars
  • 1/4 cup Apple cider vinegar
  • 1 cup Water
Kim Burtner
Kim Burtner saved to Eat

Watch popular Brisket recipes videos

Get into the Halloween spirit and spice up your next brisket meal! Click the link to see the full recipe!
Let your Wolf Range do all of the work for dinner and try this Bottle of Wine Braised Brisket recipe from Alex Snodgrass. Ingredients: 4 lb flat-cut brisket 3 tsp kosher salt 2 tsp pepper 1 tsp smoked paprika ¼ cup all-purpose flour ¼ cup evoo 2 cups diced yellow onion 1 cup diced celery ¾ cup diced carrot 3 cloves garlic, thinly sliced 2 tbsp tomato paste 2 tbsp grainy dijon 1 bottle dry white wine (I use Chardonnay) 1 cup beef broth Bundle of herbs (2 rosemary, 5 thyme) 2 bay leaves
This tasty oven baked beef brisket recipe is easy to make and easy to eat. Roasted and cooked in the oven at 325 and 275 degrees with minimal work. Brisket can be a tough cut because of the connective tissue. It needs to be cooked low and slow. Pick a brisket that has plenty of fat marbling in the meat. That's a good thing for a brisket and keeps it tender.
Cooked to Perfection! Big Lee's BBQ in Ocala, Florida, is the brisket you've been craving.