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Chili oil recipe

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Learn how to make chili oil at home with this quick and easy recipe. Homemade chili oil is great for drizzling over foods for extra spice and flavor.

Chili Garlic Crisp/Crunch

2 · 10 minutes · You can add additional oil if you like to your preference. This version isn't too oily but with just enough to give a drizzle consistency. Makes about 1/2 cup. Nutrition based on 1 serving (1 teaspoon).

Ingredients

Produce
  • 6 cloves Garlic, fresh
  • 2 tbsp Garlic, dried
  • 2 tbsp Onion, dried
  • 2 tbsp Red chili flakes
Condiments
  • 2 tsp Soy sauce
Baking & Spices
  • 1 tsp Cayenne, ground
  • 1 tsp Kosher salt
  • 1 tsp Paprika, smoked
  • 1 tsp Sesame seeds, toasted
  • 2 tsp Sugar
Oils & Vinegars
  • 1/2 cup Oil
Garlic Chili Oil Recipe

6 · 10 minutes · Looking for a tasty, spicy condiment to jazz up your dishes? This garlic chili oil recipe is just what you need!

Ingredients

Produce
  • 1/2 cup Chili flakes, dried
  • 1 Garlic, whole bulb
Baking & Spices
  • 1 tbsp Salt
Oils & Vinegars
  • 1 1/2 cup Olive oil
Nuts & Seeds
  • 2 tbsp Coconut aminos
Magically delicious and extremely versatile, chili oil can be easily and quickly made from scratch. Learn tips and tricks to achieve the best taste.

120 · 23 minutes · Magically delicious and extremely versatile, chili oil is a pantry staple you ought to have in a Chinese kitchen. Making it from scratch is easy!

Ingredients

Produce
  • 2 Bay leaves
  • 1/4 cup Chili flakes
  • 3 slices Ginger
  • 2 stalks Scallions
Canned Goods
  • 1 tbsp Chili, ground
Baking & Spices
  • 1 piece Cassia cinnamon
  • 1 tsp Fennel seeds
  • 1/2 tsp Salt
  • 2 tbsp Sesame seeds, toasted
  • 1 tsp Sichuan peppercorn, whole
  • 1 Star anise
Oils & Vinegars
  • 1 tsp Black rice vinegar
  • 1 cup Cooking oil
Other
  • 1 Tsao-ko (aka chinese black cardamom (optional))
The Best Chili Oil

1 · 40 minutes · Adding Chili Oil to your dishes can elevate them to a new level adding a burst of aromatics, spice, and flavor. The benefits of making homemade chili oil are you can play around with different infusions and types of Chiles you use and control the amount of heat, resulting anywhere from burning hot to mild, depending on your preferences. There are wide varieties of chili peppers in the world. To list a few, the mildest Anaheim Chili provides a touch of smoke and spice. The Cascabel Chili is…

Ingredients

Produce
  • 4 cloves Garlic
  • 2 Shallots
  • 1 cup Sichuan chili flakes
Baking & Spices
  • 4 Cloves, whole
  • 2 tsp Sea salt
  • 2 tbsp Sesame seeds
  • 2 X star anise, whole
Oils & Vinegars
  • 1/4 cup Sesame oil, Toasted
  • 1 1/4 cups Vegetable oil
Homemade Chili Crisp Recipe

This spicy chili crisp recipe is easy to make, great for spooning over anything from vegetables to eggs, meats and more. Learn how to make chili crisp.

Tiffany
Tiffany saved to Sauce

Watch popular Chili oil recipe videos

There's something about chili oil that just makes everything better. It's the perfect way to add a little extra spice and flavor to your favorite dishes. And these days, it seems like everyone is trying to get in on the action. #recipe #fashion #ricerecipes #quickandeasy #quickrecipes #onepotrecipes
Rayu Japanese Chili Oil Recipe (Layu) is an infused Asian Condiment. You can use it as a topping over your fried rice or as a dip with dumplings. I use it also as a cooking oil to add some heat to my food. www.MasalaHerb.com
Softly coated in a glistening chili oil, these tender Dan Dan Noodles are pleasantly filling and tastily rewarding to dine on.
Delicious Sa Te to level up every bite. Perfect to enjoy at home or in the restaurant!