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Clam Recipes

Discover Pinterest’s 10 best ideas and inspiration for Clam Recipes. Get inspired and try out new things.

Best Clam Chowder is easy to make "from scratch," with creamy soup flavors that mingle together with bacon and clams, for the very chowder!

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Best Clam Chowder is easy to make "from scratch," with creamy soup flavors that mingle together with bacon and clams, for the very chowder!

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Baked clam dip is a warm, creamy dip that tastes just like baked clams with much less work. Served with crackers, this dip recipe makes a great appetizer.

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26 · 25 minutes · You can make Red Lobster Clam Chowder at home with this copycat recipe.

10 ingredients

Seafood
  • 1/3 cup Clam, bottled juice
  • 2 cans Clams
Produce
  • 2 tbsp Green onion
  • 1 Parsley, fresh
Baking & Spices
  • 1/4 cup All purpose flour
  • 1 tsp Salt
Dairy
  • 1/2 cup Butter
  • 16 oz Half and half
  • 1/2 cup Whole milk
Other
  • 2 cups Russet potatoes ((peeled and cubed into 1/2" x 1/2" pieces))
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9 · 35 minutes · This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.

10 ingredients

Seafood
  • 3 lbs Littleneck clams
Produce
  • 5 cloves Garlic
  • 1/3 cup Parsley, fresh
Condiments
  • 1/4 cup Lemon juice, fresh
Pasta & Grains
  • 1 lb Linguine
Baking & Spices
  • 1 Kosher salt
  • 1/4 tsp Red pepper flakes
Oils & Vinegars
  • 1/4 cup Olive oil
Dairy
  • 3 tbsp Butter, unsalted
Beer, Wine & Liquor
  • 1 cup White wine, dry
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A New England clam chowder recipe made brothy with milk in the Maine style. It is a recipe my mother has been making for nearly 70 years.

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6 · 40 minutes · Dive into a bowl of perfect comfort with this rich & creamy New England Clam Chowder recipe! The wonderful creamy broth is filled with tender clams, soft potatoes, and savory bacon. This recipe is a keeper that is sure to become a family favorite!

18 ingredients

Meat
  • 6 slices Bacon
Seafood
  • 8 oz Clam, juice
  • 13 oz Clams
Produce
  • 1 Bay leaf
  • 2 Celery, ribs
  • 2 cloves Garlic
  • 1 Onion
  • 2 tbsp Parsley, fresh leaves
  • 2 lbs Russet potatoes
  • 1/2 tsp Thyme, dried
Canned Goods
  • 2 cups Chicken stock
Baking & Spices
  • 3 tbsp All-purpose flour
  • 1/4 tsp Black pepper
  • 1 tsp Kosher salt
  • 1 Kosher salt and freshly ground black pepper
Dairy
  • 2 tbsp Butter, unsalted
  • 1 cup Heavy cream
  • 1 cup Milk
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This steamed clams recipe is fresh shellfish cooked with garlic, butter, herbs and lemon. An easy and elegant dish that makes for a lighter main course.

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