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Eggplant lasagna

Discover Pinterest’s 10 best ideas and inspiration for Eggplant lasagna. Get inspired and try out new things.
Italian Eggplant Parmigiana is one of the tastiest eggplant dishes ever. Its simplicity of ingredients, rich flavor, and creamy texture will make you fall in love with this delicious meal. Eggplant parmigiana is a naturally vegetarian dish; however, you can easily make it vegan by using dairy-free cheese alternatives.

13 · 60 minutes · Italian Eggplant Parmigiana is one of the tastiest eggplant dishes ever. Its simplicity of ingredients, rich flavor, and creamy texture will make you fall in love with this delicious meal. Eggplant parmigiana is a naturally vegetarian dish; however, you can easily make it vegan by using dairy-free cheese alternatives.

Ingredients

Produce
  • 1 1/2 cups Basil, leaves
  • 4 lbs Eggplants
  • 3 cloves Garlic
  • 4 cups Tomato passata
  • 1 Yellow onion
Baking & Spices
  • 1/4 tsp Black pepper
  • 1 1/4 tsp Salt
Oils & Vinegars
  • 6 tbsp Olive oil, extra virgin
Dairy
  • 2 1/2 cups Mozzarella
  • 1 1/2 cups Parmigiano reggiano
Easy Keto Eggplant Lasagna Recipe

You'll love this eggplant lasagna recipe with layers of roasted eggplant, beef marinara, creamy ricotta, and melty cheese. Healthy & low carb!

Eggplant Lasagna made with no-boil noodles and topped with Arugula Pesto. A delicious, healthy vegetarian dinner recipe that is comforting and nourishing. #eggplantlasagna

111 · 45 minutes · Roasted Eggplant Lasagna made with no-boil lasagna noodles and topped with Arugula Pesto. A delicious, healthy vegetarian dinner recipe that is comforting and nourishing. Vegan and GF adaptable.

Ingredients

Produce
  • 2 large handfuls 6 ounces baby spinach
  • 1 cup Arugula, packed
  • 1/4 cup Basil
  • 1/2 cup Basil, packed leaves
  • 1/4 tsp Chili flakes
  • 3 Eggplants (about 3 lbs), large
  • 1 Garlic clove, large
  • 4 Garlic cloves, rough
  • 1 tsp Lemon, zest
  • 1 Onion
Refrigerated
  • 1 Egg, large
Condiments
  • 3 cups 24-ounce jar marinara sauce
  • 1 tbsp Lemon juice, fresh
Baking & Spices
  • 1/4 tsp Nutmeg
  • 1/4 tsp Pepper
  • 1/4 Pepper, cracked
  • 1 3/4 tsp Salt
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1/3 cup Olive oil, light flavored
Nuts & Seeds
  • 1/4 cup Almonds, toasted
Dairy
  • 1 cups Mozzarella, grated
  • 2 tbsp Olive oil, spray olive oil or ghee
  • 1/4 cup Pecorino
  • 1 16-ounce tub Whole milk ricotta
Classic Eggplant Lasagna https://thestayathomechef.com/classic-eggplant-lasagna/

Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option!

This eggplant lasagna is layers of roasted eggplant with meat sauce and three types of cheese, all baked to golden brown perfection. A low carb dish!

Eggplant Lasagna

59 · 40 minutes · This Eggplant Lasagna is easy to make with simple ingredients, budget friendly and rich in flavor. Once you've tried it you know you will wow everyone, even pickiest eaters. This easy recipe is such a great option for any easy family meals that you can always count on. No one would ever taste it is entirely vegan so this made it to everyone's plates.

Ingredients

Produce
  • 2 Eggplants, large slices
  • 5 cloves Garlic
  • 4 tsp Garlic powder
  • 3 tsp Italian herbs
  • 2 tsp Onion powder
Condiments
  • 2 cups Marinara sauce
Baking & Spices
  • 1 Salt
Oils & Vinegars
  • 1/4 cup Olive oil
Dairy
  • 1 cup Mozzarella, Vegan
  • 1 batch Parmesan cheese, Vegan
Frozen
  • 2 Batches vegan ricotta from my vegan ricotta zucchini casserole
OMG-worthy Eggplant Lasagna (Cheesy and Comforting) - Nurtured Homes

Eggplant lasagna is quite possibly my favorite way to enjoy a low carb, veggie lasagna especially when you load it up with both mozzarella and Parmesan cheese. Here’s my drool-worthy recipe and easy tricks to make it absolutely perfect. this RECIPE How to Make Eggplant Lasagna: Preheat the oven. Preheat your oven to 350℉ and...

Ingredients

Produce
  • 2 tbsp Basil, fresh leaves
  • 2 Eggplants, cut into 1/2 -inch slices, large
  • 3 Garlic cloves
  • 1/2 tsp Oregano, dried
  • 10 oz Spinach, frozen dry
Refrigerated
  • 1 Egg, large
Condiments
  • 1 (24-ounce) jar Marinara sauce
Baking & Spices
  • 1 Salt and black pepper
Oils & Vinegars
  • 4 tbsp Olive oil, extra virgin
Dairy
  • 1 cup Mozzarella cheese
  • 1/2 cup Parmesan cheese plus
  • 1 lb Ricotta cheese
White baking dish with Eggplant Parmigiana, fresh out of the oven

50 · Recipe video above. There's a little labour involved in this. But you'll be rewarded with one of the all-time greatest vegetarian comfort foods known to mankind!Assemble ahead, then pop in the oven to bake when you're ready!

Ingredients

Produce
  • 2 cups Basil, loosely packed leaves
  • 1 3/4 kg Eggplants, large
  • 5 Garlic cloves
  • 1 Onion
  • 1 1/2 tbsp Oregano, fresh
  • 600 ml Tomato passata
  • 400 g Tomatoes, canned
Baking & Spices
  • 1/4 tsp Black pepper
  • 3/4 tsp Salt
  • 1 1/2 tsp White sugar
Oils & Vinegars
  • 1/4 cup Olive oil
  • 2 tbsp Olive oil, extra virgin
Dairy
  • 1 1/2 cups Mozzarella
  • 1 2/3 cups Parmesan
Liquids
  • 1 cup Water

Watch popular Eggplant lasagna videos

EGGPLANT LASAGNA
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Seguime como ♥abigaildascenzo112♥ súper fácil solo as click! Y ya me seguís :3
How to make Eggplant Lasagna in a mug.