Fluffy cupcakes
Discover Pinterest’s 10 best ideas and inspiration for Fluffy cupcakes. Get inspired and try out new things.
Easy White Cupcakes
Tried and Tasty saved to Cake Recipes
This is the only vanilla cupcake recipe you need! They are perfectly soft, rise evenly and go well with just about any cupcake frosting. The best cupcakes!
Sally Silva saved to Cupcakes
BEST VANILLA CUPCAKE RECIPE- Learn how to make quick and easy vanilla cupcakes from scratch with vanilla buttercream frosting. Classic, rich, soft, moist, light, fluffy, perfect, homemade with simple ingredients. From CakeWhiz.com #cucpake #vanilla #buttercream #frosting #dessert #baking #recipes
Cupcake Project saved to Best Cupcake Recipes
10 · 33 minutes · Perfect vanilla cupcakes! These cupcakes are so soft, light and moist, frosted with fluffy vanilla buttercream. A high altitude tested recipe.
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 1 1/2 tsp Baking powder
- • 1 5/8 cups Cake flour
- • 3/4 cup Granulated sugar
- • 3/4 tsp Kosher salt, coarse
- • 1/2 tbsp Meringue
- • 2 1/2 cups Powdered sugar
- • 3 tsp Vanilla
Oils & Vinegars
- • 1/2 cup Butter or vegetable oil
Dairy
- • 1 1/4 cups Butter, unsalted
- • 2 tbsp Milk or cream
- • 3/4 cup Whole milk
Curly Girl Kitchen saved to CGK - Cupcakes
303 · 30 minutes · These amazing vanilla cupcakes get their flavor and velvety texture from the buttermilk. A soft and fluffy cupcake that is great for birthday parties, weddings, or any special occasion. This recipe makes about 24 classic vanilla cupcakes with my favorite easy vanilla buttercream.
Ingredients
Refrigerated
- • 2 Eggs, large
- • 6 oz Pasteurized egg whites
Baking & Spices
- • 2 tsp Baking powder
- • 1/4 tsp Baking soda
- • 10 oz Cake flour
- • 1 tiny drop Food coloring, purple
- • 9 oz Granulated sugar
- • 24 oz Powdered sugar
- • 1 tsp Salt
- • 4 tsp Vanilla
Oils & Vinegars
- • 4 oz Vegetable oil
Dairy
- • 28 oz Butter, unsalted
- • 5 oz Buttermilk
Lenea Norris saved to Sweet Possibilities....
84 · This Easy Homemade Vanilla Cupcakes Recipe makes perfectly moist, completely irresistible cupcakes! These light and fluffy cupcakes are topped with creamy vanilla buttercream and topped with sprinkles for the ultimate sweet treat.
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 1 1/4 cups All-purpose flour
- • 1 1/4 tsp Baking powder
- • 1 Pinch Or two of salt
- • 4 cups Powdered sugar
- • 1/4 tsp Salt
- • 3/4 cup Sugar
- • 3 tsp Vanilla
Oils & Vinegars
- • 2 tbsp Vegetable oil
Dairy
- • 22 tbsp Butter, unsalted
- • 5/8 cup Milk
- • 2 tbsp Water or milk
Kate Bixler saved to Cupcakes
YELLOW CUPCAKES RECIPE- {Ad} The best, quick and easy yellow cupcakes, also known as butter cupcakes with chocolate buttercream frosting. They are super fluffy, soft, moist and homemade from scratch with simple ingredients. The secret ingredient is FAGE Sour Cream! From CakeWhiz.com #frosting #dessert #cupcakes #chocolate #FAGE #FAGESourCream #SecretIngredient @fageusa
138 · 40 minutes · Vanilla cupcakes are perfectly moist and fluffy and flavored with pure vanilla extract. Swirled with vanilla buttercream frosting, this is the perfect vanilla cupcake recipe!
138 · 40 minutes · Vanilla cupcakes are perfectly moist and fluffy and flavored with pure vanilla extract. Swirled with vanilla buttercream frosting, this is the perfect vanilla cupcake recipe!
Ingredients
Refrigerated
- • 1 Egg
Condiments
- • 1 1/2 tbsp Vanilla extract or vanilla bean spread
Baking & Spices
- • 1 1/4 cup All-purpose flour
- • 1 1/2 tsp Baking powder
- • 1 cup Granulated sugar
- • 2 1/2 cups Powdered sugar
- • 3/4 tsp Salt
Oils & Vinegars
- • 1/4 cup Vegetable oil
Dairy
- • 1 cup Butter, unsalted
- • 2 tbsp Heavy cream
- • 1/2 cup Milk
- • 2 tbsp Sour cream
Jacob-Rebecca Howard saved to Recipes
233 · 42 minutes · Recipe video above. Your search for the perfect Vanilla Cupcakes is over! These have a professional bakery-style crumb that's way more plush and velvety than typical recipes. And very importantly, these stay perfectly fresh for 4 days - unheard of!While for Vanilla Cake, I prefer using a standmixer, for these cupcakes, I find it's easier to use a handheld beater - see notes for why.Metric - click button above ingredients. Sweetness - Note 11. Cake flour - no need, better with plain flour…
Ingredients
Refrigerated
- • 2 Eggs ((50 - 55g / 2 oz, large
Baking & Spices
- • 1 cup All purpose flour, plain
- • 1 1/4 tsp Baking powder
- • 3/4 cup Caster / superfine sugar
- • 1/8 tsp Salt
- • 2 tsp Vanilla extract
Oils & Vinegars
- • 1 1/2 tsp Vegetable or canola oil
Dairy
- • 60 g Butter, unsalted
- • 1/2 cup Milk
Noraida Montalvo saved to Chip cookies
These Moist And Fluffy Cupcakes Recipes are super easy to make from scratch. From Vanilla to Red Velvet, almost all of your favourite cupcakes
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