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Vegan roast

Discover Pinterest’s 10 best ideas and inspiration for Vegan roast. Get inspired and try out new things.
Jackfruit Pot Roast- you're going to absolutely love this vegan pot roast recipe. It's perfect as a vegan main dish for thanksgiving and holidays! #vegan #jackfruit #vegetarian #thanksgivingrecipe

Jackfruit Pot Roast- you're going to absolutely love this vegan pot roast recipe. It's perfect as a vegan main dish for thanksgiving and holidays!

Delicious Vegan Turkey That's Easy to Make!

This easy vegan turkey recipe will blow you away! Made from seitan, it's meaty, juicy, and roasted to perfection, yet it's 100% vegan.

Vegan Roast Chicken with Balsamic Cranberry Glaze - School Night Vegan

160 · Succulent vegan roast chicken "breasts" with seasonal roast veggies and a deliciously festive cranberry marinade.

Ingredients

Produce
  • 1 400 g tin Butter beans
  • 3 Carrots
  • 3 cloves Garlic
  • 2 tsp Parsley, dried
  • 1 small bunch Parsley
  • 200 g Potatoes, new
  • 4 sprigs Rosemary
  • 4 Shallots
  • 1 tsp Thyme, dried
Refrigerated
  • 300 g Tofu, firm
Canned Goods
  • 2 tbsp Mushroom bouillon
Condiments
  • 60 ml Balsamic vinegar
  • 3 tbsp Cranberry sauce
  • 2 tsp Soy sauce, light
  • 1 tbsp White miso paste
Pasta & Grains
  • 350 g Vital wheat gluten
Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 tsp Sea salt, fine
Oils & Vinegars
  • 7 tbsp Olive oil
  • 2 tsp Rice vinegar
Other
  • 1 Orange ((cut into eighths))
  • 6 sheets Yuba ((or dried, paper tofu))
Veganes Roastbeef (Einfaches Rezept) - Carlo Cao

32 · 65 minutes · Dieses veagnes Roastbeef ist ein perfektes Hauptgericht, das mit Kartoffelpüree und gebackenem Gemüse serviert werden kann.

Ingredients

Ingredients
  • 250 g Weizengluten
  • 1 EL Knoblauchpulver
  • 1 EL Zwiebelpulver
  • 1/2 EL geräucherte Paprika
  • 1 TL schwarzer Pfeffer
  • 2 TL Salz
  • 1 kleine Rote Bete (püriert mit 250 ml Wasser)
  • 5 EL Senf
  • 1 EL Ahornsirup
  • 3 EL Tahini (oder Erdnussbutter)
  • 300 ml Weisswein
  • 250 ml Gemüsebrühe
  • 1 Zwiebel (halbiert)
  • 1 Rüebli (Karotte/Möhre, geschält und gefiertelt)
  • 2 Knoblauchzehen
  • Öl zum Braten
Pilz-Wellington (veganer Braten)

Dieser vegane Pilz-Wellington ist ein köstlicher veganer Braten und wird sicherlich jeden Gast an Weihnachten begeistern! Er ist sehr einfach zuzubereiten!

How to Maket a the ultimate Seitan Roast - with step-by-step instructions and photos.  #vegan #seitan #plantbased #veganrecipe #swoontastic #plantbasedrecipe #vegetarian #vegetarianrecipe #veganroast #seitanroast #plantbasedroast

How to Maket a the ultimate Seitan Roast - with step-by-step instructions and photos. #vegan #seitan #plantbased #veganrecipe #swoontastic #plantbasedrecipe #vegetarian #vegetarianrecipe #veganroast #seitanroast #plantbasedroast

Ingredients

Produce
  • 1 tbsp Mushroom, powder
  • 1/4 tsp Of dried oregano
  • 1/2 tsp Of dried rosemary
Canned Goods
  • 2 Litres of vegan beef stock
  • 2 tbsp Tomato paste
Condiments
  • 3 tbsp Marmite
  • 2 tbsp Worcester sauce, vegan
Baking & Spices
  • 1 5 teaspoon salt
  • 2 tsp Agar agar
  • 1/4 cup Chickpea flour
  • 1 tbsp Chinese 5 spice mix
  • 1 tbsp Masala mix
  • 5 tbsp Nutritional yeast
Oils & Vinegars
  • 1 tbsp Oil
Other
  • 2,5 cups of gluten powder (essential)
Vegan Roast Beef (Easy Recipe) - Carlo Cao | Vegaliciously

163 · 65 minutes · This vegan Seitan Roast Beef is a perfect main course to serve with mashed potatoes and baked vegetables. Served the next day it becomes even more delicious as the texture becomes more "meaty".

Ingredients

Produce
  • 150 g Beetroot, raw
  • 1 Carrot
  • 2 Garlic cloves
  • 1 tbsp Garlic powder
  • 1 Onion
  • 1 tbsp Onion powder
Canned Goods
  • 250 ml Vegetable broth
Condiments
  • 1 tbsp Maple syrup
  • 5 tbsp Mustard
  • 3 tbsp Tahini
Pasta & Grains
  • 250 g Vital wheat gluten
Baking & Spices
  • 1 tsp Black pepper
  • 1/2 tbsp Paprika, smoked
  • 2 tsp Salt
Oils & Vinegars
  • 1 Oil
Beer, Wine & Liquor
  • 300 ml White wine
Make your festive dinner complete with this Vegan Holiday Roast. It's filled with savory stuffing and finished with a mouth-watering glaze. #veganroast #holidayroast #veganhuggs

21 · 63 minutes · Make your festive dinner complete with this Vegan Holiday Roast. It's filled with savory stuffing and finished with a mouth-watering glaze.

Ingredients

Meat
  • 2 tbsp Better than bouillon no chicken base
Produce
  • 1/2 cup Cannellini beans
  • 5 cloves Garlic
  • 1 1/2 tsp Garlic, granulated
  • 16 oz Mushrooms, white
  • 1 cup Onion
  • 1 1/2 tsp Onion, granulated
  • 1 1/2 tsp Rosemary, dried
  • 1 tsp Sage, ground
  • 1 1/2 tsp Thyme, dried
Condiments
  • 2 1/2 tbsp Soy sauce, low sodium
  • 1 1/2 tbsp Vegan worcestershire sauce
Pasta & Grains
  • 280 g Vital wheat gluten
Baking & Spices
  • 1 tbsp Avocado oil
  • 1 tbsp Brown sugar, light
  • 1/4 cup Nutritional yeast
  • 1 tsp Paprika, smoked
  • 1/4 tsp White pepper, ground
Oils & Vinegars
  • 3 tbsp Olive oil
Liquids
  • 1/2 cup Water
Introducing the tastiest gluten free & vegan Yorkshire puddings! With just a handful of simple ingredients, these Yorkshire Puddings are insanely easy to make!

137 · 35 minutes · Introducing the tastiest gluten free & vegan Yorkshire puddings! With just a handful of simple ingredients, these Yorkshire Puddings are insanely easy to make!

Ingredients

Baking & Spices
  • 2 heaped tsp Baking powder
  • 75 g Corn flour
  • 75 g Self raising flour, gluten free
Oils & Vinegars
  • 6 tsp Sunflower oil
Dairy
  • 200 ml Milk, unsweetened vegan

Watch popular Vegan roast videos

The creamiest vegan roasted cauliflower soup! This flavorful soup is made with wholesome ingredients, all plant-based and gluten-free. The recipe is easy to make and perfect as weeknight dinner!
Roasted cauliflower salad is a creamy and delicious dish you can make with little effort and simple ingredients. Our recipe has no bacon, mayonnaise, or dairy; we roast the cauliflower florets with olive oil and toss them in a creamy-dreamy tahini lemon dressing.
Roasted carrots are an easy, tasty, buttery tender side dish you can make with simple ingredients in about 30 minutes.
Compliment the vibrant colors of seasonal root vegetables with the fragrant aroma and refined texture of RiceSelect® Royal Blend®