More ideas from joel
Inspired By eRecipeCards: Chilean Sea Bass wrapped in a Cashew Nut Crust

Chilean Sea Bass wrapped in a Cashew Nut Crust. Looks delicious, but I'll use a sustainable fish instead of Chilean sea bass (aka Patagonian tooth fish)

Nouvelle at Natick, by Martha Schwartz Partners, Natick (MA), USA. #landarch #landscape #architecture

Nouvelle at Natick, by Martha Schwartz Partners, Natick (MA), USA. Embraces the concept of modern urban living based on the idea of comfort wrapped up in luxury.