Take an hour and make these delicious meal prep carnitas bowls so that you can have an easy on-the-go meal ready for during the week!
Pesto Potatoes & Brussels Sprouts are a hearty and rich side dish (or entree) that's really big on flavor. Use the homemade Pistachio Lemon Pesto to make it dairy free, gluten free, & Whole30 compliant. Oh my goodness it is incredible!
These moist, soft and fluffy muffins are made with whole wheat flour, coconut oil and sweetened with maple syrup. They are absolutely delicious and healthy too! (Video Recipe) (Whole Apple Recipes)
There’s nothing quite like a still-warm, fragrant loaf of homemade quick bread for tea and snacks! Partnering with @americanpecan on this spiced citrus pecan breakfast bread, which is loaded with fresh orange juice and zest, cinnamon and clove, and heart-healthy pecan pieces. Best ever snack for my new semester. Recipe is up on the blog today! ❤️❤️❤️#sponsored #baking #goodbake #baking #vegan #veganfood #veganfoodshare #whatveganseat #vegansofig #vegansofinstagram #veganeats #veganlife…
This is the BEST lentil soup recipe! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. Instant Pot and Slow Cooker instructions included too!