Panko Crusted Honey Mustard Salmon - one of the easiest salmon recipes you'll ever make and it's seriously delicious! - i added a little bit of grated parmesan to the panko parsley mix. I also used Italian panko bread crumbs and it was yummy :)
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.