Kira Sirelius

Kira Sirelius

Kira Sirelius
More ideas from Kira
pavlova

Donna Hay's Pavlova Cake: 4 eggwhites 1 cup caster (superfine) sugar 3 teaspoons cornflour (cornstarch) 1 teaspoon white vinegar whipped cream and fresh fruit, to serve

Pavlova with Rhubarb and Pistachios

Try our brightest ideas for spring desserts -- the perfect way to sweeten your celebration!This dessert is a lovely study in contrasts: the delicate, crisp exterior; the ephemeral interior; and here, soft, sweet-tart rhubarb and crunchy pistachios.