I eat you now, yes?

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Basic bulgogi

Basic Bulgogi

dijon and cognac beef stew

dijon and cognac beef stew

Nobu's Miso-Marinated Black Cod

Nobu's Miso-Marinated Black Cod

double chocolate banana bread

double chocolate banana bread

Baked Samosas

Baked Samosas with Potatoes and Peas

Baked Samosas

Cauliflower Cake by Ottolenghi

Cauliflower Cake

Cauliflower Cake by Ottolenghi

Stuffed 8-Ball Zucchini

Eight-Ball Zucchini Stuffed with Rice, Basil, and Sun-dried Tomatoes

Stuffed 8-Ball Zucchini

The best japanese pork and cabbage dumplings

The Best Japanese Pork and Cabbage Dumplings (Gyoza)

The best japanese pork and cabbage dumplings

Ginger-chicken meatballs with chinese broccoli

Ginger-Chicken Meatballs with Chinese Broccoli

This best-ever Persian Split Pea and Rice Soup with Lamb Meatballs recipe gets flavor from chopped fresh herbs, pomegranate molasses and turmeric. Get the recipe from Food & Wine.

Persian Split Pea and Rice Soup with Lamb Meatballs

This best-ever Persian Split Pea and Rice Soup with Lamb Meatballs recipe gets flavor from chopped fresh herbs, pomegranate molasses and turmeric. Get the recipe from Food & Wine.

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