Cherry Turnovers with Lemon Glaze
An easy recipe for cherry turnovers with a flaky, buttery puff pastry crust and a simple homemade cherry pie filling. To make it extra special, drizzle the tops with a quick lemon glaze for a slightly sweet & citrusy finish.
Arizona Sunshine Lemon Pie
INGREDIENTS For the pie: 1 large lemon 4 large eggs ½ cup butter, melted 1 teaspoon vanilla 1½ cups sugar 1 (9 inch) piecrust, unbaked (I used a frozen deep dish) For the topping: (optional) 1 cup whipping cream 2 Tablespoons sugar INSTRUCTIONS Take your pie