Chocolate Avocado Chia Pudding: 2 very ripe avocados ⅓ cup / 4 oz / 113 gr raw organic honey (or maple syrup) ⅓ cup / oz / 40 gr cocoa powder 3 tablespoons extra virgin coconut oil 1 teaspoon vanilla extract ½ teaspoon ground chia seeds
peanut butter and chocolate rice crispy treats - I didn't go "all organic" like this gal but I can tell you they are delicious! Everything peanut butter and chocolate should be. I used semi-sweet chips instead of dark chocolate chips.
Recipe: Dairy-Free Raspberry & Coconut Frozen Yogurt — Dessert Recipes from The Kitchn Will try something like this with full fat coconut milk and coconut palm sugar & serve as a mousse or quick frozen dessert.