Lemon Quinoa Avocado Cilantro Chickpea Salad Up the lemon and the salt. My go to quinoa recipe. Avocado doesn't go gross the day after because of the lemon. solid 8 out 10 with 10 out of 10 for being so healthy.
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.