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Easy Mushroom Recipes

Collection by Mushroom Appreciation

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For those of us who recognize fungi as a food group! Here you’ll find a treasure trove of easy and delicious mushroom recipes. Most will have a healthy focus, with the occasional….indulgence. ;)

Mushroom Appreciation
Mushroom Melt With Parsley Pesto, Kale and Arugula: View this and hundreds of other vegetarian recipes in the New York Times Eat Well Recipe Finder. Arugula Recipes, Basil Recipes, Garlic Recipes, Herb Recipes, Parsley Pesto, Sandwiches, Vegetarian Recipes, Healthy Recipes, Healthy Meals

Mushroom Melt with Parsley Pesto, Kale, and Arugula. If you don't eat bread you could leave it out and make a salad out of these ingredients, adding whatever else strikes your fancy. You could adapt this to be as easy or complicated as you like. From the New York Times.

About mushrooms. Good trick: Store them in a paper bag in the fridge. They may dry out but won't get slimy. Maybe that way they'd last a little longer. Easy Mushroom Recipes, White Button Mushrooms, Mushroom Varieties, Group Meals, Veggie Dishes, Freezer Meals, Crockpot Recipes, A Food, Clean Eating

In Praise of the Button Mushroom

I’m stepping up today to defend the ubiquitous but (to my mind at least) tasty button mushroom, which has fallen a bit out of favor these days due to the popularity of more exotic mushroom varieties like chanterelles, porcini or even the almost-as-ubiquitous shiitake. Why do I love the button mushroom? Read on for my defense as well as tips for selecting, storing, washing and preparing this workhorse of the home kitchen!

Frutta e Verdura: Funghi Ovoli, Ovoli Mushrooms Easy Mushroom Recipes, Fruits And Veggies, Vegetables, Easy Salads, Group Meals, Italian Recipes, A Food, Stuffed Mushrooms, Healthy

Italian Food & Recipes

Simple, rich and with a focus on high-quality ingredients, Italian cuisine is popular all over the world.

Vegetarian Lentil and Mushroom Meatballs - Cookie and Kate - This hearty vegetarian „meatballs“ recipe is so delicious, even meat eaters love it. Serve with - Mushroom Meatballs, Vegetarian Meatballs, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Lentil Meatballs, Veggie Meatballs, Vegetarian Spaghetti, Ricotta Meatballs

Vegetarian Lentil and Mushroom Meatballs - Cookie and Kate

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50 reviews
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80 minutes
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Hearty vegetarian "meatballs" with just the right amount of spice. Serve with ample marinara sauce or pesto, on their own or on a bed of pasta. These make great leftovers (they taste even better a few hours later).

We're being sneaky this week, making this spread with dry porcini -supermarket mushrooms add volume and fresh creds to this fancy pressure cooked spread. Hip Pressure Cooking, Stovetop Pressure Cooker, Pressure Cooker Recipes, Slow Cooker, Porcini Mushrooms, Stuffed Mushrooms, Stuffed Peppers, Easy Mushroom Recipes, No Cook Appetizers

Fancy in a FLASH! Pressure Cooker Porcini Mushroom Pate' ⋆ hip pressure cooking

We're being sneaky this week, making this spread with dry porcini -supermarket mushrooms add volume and fresh creds to this fancy pressure cooked spread.

Iowa Fried Morels - My mom used "cracker crumbs". My Dad was the BEST mushroom hunter ever! Iowa Fried Morels - My mom used cracker crumbs. My Dad was the BEST mushroom hunter ever! Fried Morel Mushroom Recipe, Tempura Recipe, Finger Food Appetizers, Finger Foods, Appetizer Recipes, Le Chef, Healthy Eating Tips, So Little Time, Side Dishes

Iowa Fried Morels

The morels for this dish, whose name recalls author Mitch Omer's Iowa youth, must be fresh and plump.

Mushroom stuffed cabbage rolls - These simplified veggie-filled cabbage rolls are the perfect homemade, comforting meal to tackle on a lazy weekend day. Vegetarian Cabbage, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Healthy Meals, Vegetarian Dish, Superfood Recipes, Cheap Recipes, Veggie Meals

Mushroom-Stuffed Cabbage Rolls

These simplified veggie-filled cabbage rolls are the perfect homemade, comforting meal to tackle on a lazy weekend day.

Iowa Fried Morels - My mom used "cracker crumbs". My Dad was the BEST mushroom hunter ever! Iowa Fried Morels - My mom used cracker crumbs. My Dad was the BEST mushroom hunter ever! Fried Morel Mushroom Recipe, Tempura Recipe, Finger Food Appetizers, Finger Foods, Appetizer Recipes, Le Chef, Healthy Eating Tips, So Little Time, Side Dishes

Iowa Fried Morels

The morels for this dish, whose name recalls author Mitch Omer's Iowa youth, must be fresh and plump.

Pear w/Mushroom Bleu & Almonds. Pear amuse bouche with mushroom duxelles bleu cheese and toasted almonds Vegetarian Appetizers, Yummy Appetizers, Appetizer Recipes, Elegant Appetizers, Party Recipes, Amuse Bouche Ideas, Tapas, Australian Food, Party Snacks

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Mushroom duxelles is a cooked paste of chopped mushroom pieces mixed with shallots and herbs. This recipe combines the duxelles with pear and cheese, a creative and delicious combination I hadn't seen before! A great way to use up your old mushroom stems.

Another great recipe for your super bowl party here – fried mushrooms. Fried mushrooms are whole mushrooms coated with a batter, rolled in bread crumbs and then deep fried. Used shake and bake instead bread crumbs Deep Fried Mushrooms, Stuffed Mushrooms, Breaded Mushrooms, Battered Mushrooms, White Mushrooms, Popular Recipes, Great Recipes, Favorite Recipes, Easy Recipes

Fried Mushrooms Recipe - BlogChef

Another great recipe for your super bowl party here – fried mushrooms. Fried mushrooms are whole mushrooms coated with a batter, rolled in bread crumbs and then deep fried. The end result is a delicious and perfectly crispy snack. The secret to these perfectly crispy fried mushrooms is panko bread crumbs. Panko breadcrumbs are Japanese …

How to Make Mushroom Stock from Kitchen Scraps. A simple recipe that teaches you how to make mushroom stock out of leftover kitchen scraps. Here's a use for your onion skins and carrot ends. Easy, versatile, and cheap! (oh my veggies) Vegan Soups, Vegan Vegetarian, Vegetarian Recipes, Easy Healthy Recipes, Veggie Recipes, Soup Recipes, Vinaigrette, Mushroom Stock, Low Sodium Recipes

How to Make Mushroom Stock from Kitchen Scraps | Oh My Veggies

I hate wasting perfectly good vegetables to make mushroom stock—using kitchen scraps is a cheaper, less wasteful alternative!