mi gr

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mi gr
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sweet potato hash with eggs

This savory sheet pan sweet potato hash with eggs is fragrantly spiced with cumin, chili, and smoked paprika and topped with fresh cilantro.

Akara is a very versatile dish that can be eaten with anything from bread to custard (or ogi/pap). Easy to make

So, no lie, the akara I featured in this post was only the second or third time I’d actually personally made akara in my life. However, my mission to share traditional Nigerian food with the world continues!