Only Barolo

Per Kamperin knows his wine and Piemonte Wine is one of his favorites.
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Bottiglie Storiche : Barolo Riserva 1937 - Giacomo Borgogno

Bottiglie Storiche : Barolo Riserva 1937 - Giacomo Borgogno

Caratteristiche morfologiche del terreno «Onestissimo. Non dà alle gambe non dà alla testa, prepara ad un sonno calmo e senza sogni ,la mattina dopo vi svegliate chiedendo al mondo una battaglia da vincere». Paolo Monelli, “Il ghiottone errante”,1935, O

Barolo Docg Bio Cannubi Brezza 2013 l

A few great wines l had last year, wishing you all the best! #barolo #barbaresco  https://instagram.com/p/BdagDDiDBeO/

A few great wines l had last year, wishing you all the best! #barolo #barbaresco https://instagram.com/p/BdagDDiDBeO/

The $4.2 million purchase includes a winery and prime Nebbiolo vineyards in Italy's Monvigliero cru.

Join 5 people right now at "Piedmont Winery Poderi Luigi Einaudi Buys 5 More Acres in Barolo (Wine Spectator)"

First time ever I tasted ’Prosciutto al tartufo’ - great! Nibbled with a young Barolo from Renato Ratti. #Barolo #Prosciutto #Tartufo   https://instagram.com/p/BdXmr6MDiIl/

First time ever I tasted ’Prosciutto al tartufo’ - great! Nibbled with a young Barolo from Renato Ratti. #Barolo #Prosciutto #Tartufo https://instagram.com/p/BdXmr6MDiIl/

Bruno Giacosa - RIP

Bruno Giacosa - RIP

https://about.me/perkamperin

https://about.me/perkamperin

Barolo..  Per Kamperin

Barolo.. Per Kamperin

‪I just published “Giuseppe Rinaldi is known for his traditional style of producing Barolo wine.” https://medium.com/@perkamperin_87127/giuseppe-rinaldi-is-known-for-his-traditional-style-of-producing-barolo-wine-59246155765‬

Giuseppe Rinaldi is known for his traditional style of producing Barolo wine.

AROMA: Unmistakeable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers. COLOU

AROMA: Unmistakeable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers. COLOU

331 gilla-markeringar, 8 kommentarer - Per Kamperin (@perkamperin) på Instagram: "2005 Luigi Pira Barolo Vigna Rionda... #barolo #vignarionda #serralunga #serralungadalba #piedmont…"

331 gilla-markeringar, 8 kommentarer - Per Kamperin (@perkamperin) på Instagram: "2005 Luigi Pira Barolo Vigna Rionda... #barolo #vignarionda #serralunga #serralungadalba #piedmont…"

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