The Best Vegan Sour Cream - tried this 4/6.  Had not soaked cashews long enough.  Try again.

The Best Vegan Sour Cream

Vegan Sour Cream - Must try! (Ingredients : 1 cup raw cashews, soaked ¼ cup raw slivered almonds ¼ cup lemon juice, about 2 small lemons ½ cup water 1 tablespoon apple cider vinegar 1 tablespoon nutritional yeast 1 teaspoon himalayan sea salt )

CREAMY Tangy Vegan Mayonnaise with Aquafaba made with a HAND MIXER! Easy, 10 minutes, 8 ingredients, SO tasty!

Creamy, tangy vegan mayonnaise made with aquafaba! 8 ingredients, 1 bowl, and made with a hand mixer! The perfect plant-based sandwich spread.

Vegan "Cool Ranch" Dip - Fork & Beans

Vegan "Cool Ranch" Dip

Easy vegan mayonnaise

An easy, five-minute eggless mayonnaise with a silken tofu base that’s smooth, creamy and everything a good mayonnaise should be. Only of fat per serv

Purple Grape & Rosemary Sorbet (Vegan + Paleo)

Purple Grape & Rosemary Sorbet

Purple Grape & Rosemary Sorbet - refreshing and sophisticated; also happens to be paleo friendly.

Food Mood

The Best Vegan Aioli (Easy, Secret Ingredient!) | Lauren Caris Cooks

15 minutes
∙ Makes 1 cup
  • 2 cloves Garlic
  • 1/2 tsp Dijon mustard
  • 1 tsp Lemon juice
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 1 cup Vegetable oil
  • 3 tbsp Aquafaba (liquid drained from a can of chickpeas)
This Vegan Aioli (garlic mayonaisse) will blow your mind! It tastes JUST like the real thing! Check out this super easy recipe!

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