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choclate eclairs
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Eclairs from Scratch by Gennifer

choclate eclairs

Homemade Chocolate Eclairs Recipe

Homemade Chocolate Eclairs

Homemade Chocolate Eclairs Recipe

Eclair

Eclair

Filthy delicious goodness

Sometimes we have a little extra time to make dessert for a special occasion. Sure, we can pick up chocolate eclairs at the bakery or supermarket, but when they're this easy to make, why not make 'em ourselves?

Classic Snack Made From Scratch.Recipe for Pudding Pops!

Classic Snacks Made From Scratch: Celebrate Canada With A Cold Sweet Treat This Week!

French Eclairs Recipe

French Eclairs

This week’s throwback recipe is a delicious sweet treat from France- eclairs. Last fall I was asked if I could make a friend eclairs and, at the time, I had no idea what they even were!

Homemade Nutter Butters from Classic Snacks Made from Scratch on http://debbiekoenig.com

Classic Snacks Made from Scratch, Casey Barber's new cookbook, offers dozens of recipes for the processed snacks you grew up on. Here are her Nutter Butters.

s'mores a different way

Smores Bites

S’mores Bites - YUM! These are delish however I had to use a half of graham cracker, half of a large marshmallow, and 1 Hershey kiss bc the cookie cutter didn't work. I tried and the graham cracker crumbled.

Cream Puffs

Cream Puffs

Have you ever had a cream puff? Like, a real cream puff? I’m not talking about the frozen kind, which is all I had experienced up until this point in … Read

Passover Cream Puffs and Eclairs with Custard Filling - Kosher for Passover recipe for cream puffs or eclairs, with a pâte à choux that can be used for a variety of Passover dishes, sweet or savory, from Stanley Ginsberg.

Passover Cream Puffs and Eclairs with Custard Filling - Kosher for Passover recipe for cream puffs or eclairs, with a pâte à choux that can be used for a variety of Passover dishes, sweet or savory, from Stanley Ginsberg.

choclate eclairs

Just A Pinch Recipes

Eclairs from Scratch


clock
3 hours
Ingredients
Vegetarian ∙ Makes 8
Refrigerated
  • 2 Egg yolks
  • 2 Eggs
Condiments
  • 1 tsp Corn syrup
Baking & Spices
  • 1 1/2 oz Chocolate
  • 1 Chocolate coating
  • 1 tsp Cornstarch
  • 9 1/2 tbsp Flour
  • 1 Pate a choux
  • 1 dash(es) Salt
  • 1/8 tsp Salt
  • 2 1/4 tbsp Sugar
  • 1 tsp Vanilla extract
Dairy
  • 5/16 cup Butter
  • 1/2 cup Milk
  • 1 Pastry cream
Liquids
  • 1/2 cup Water

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